Cookbooks

Title	Author
Chef Tell Tells All	Tell Erhardt
Cooking for the '80s	Hermie Kranzdorf
Cooking in Alaska, the Land of the Midnight Sun	Pat Babcock & Diane Shaw
Herbs and Spices of the World	Hermie Kranzdorf
Savannah Sampler Cookbook	Margaret Wayt DeBolt
The Great Chefs of Virginia Cookbook	Collected by the Virginia Chefs Association, Marcel Desauliniers, President
The Great Chicago Melting Pot Cookbook	Agnes M. Feeney
The Great Taste of Virginia Seafood: A Cookbook and Guide to Virginia Waters	Mary Reid Barrow
The Legendary Illinois Cookbook: Historic and Culinary Lore from the Prairie State	Agnes M. Feeney
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