Jessica Frej is a freelance food writer, cookbook author, and chef on television, who placed 5th in a Swedish master chef competition in 2011. Maria Blohm is a cookbook author, teaches baking classes, and writes about technology.
Schiffer Publishing, Ltd. processes all European orders via their overseas partner Gazelle Book Services.
We welcome you to browse Schiffer's titles at Gazelle's website,
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